~ Our Menu ~
Lunch & Dinner (Served All Day)
Two English sausages served with sweet hot mustard, salad, bread and butter.
A hard cooked egg wrapped in English sausage and deep fried. Served w/ chips and homemade pub mustard.
English sausage wrapped in a homemade pastry shell. Served w/ chips and homemade pub mustard.
3 cheeses served with crackers and apple.
Includes 4 cheeses, Branston pickle, apple, pickled onion, crusty bread and garnish.
CHICKEN POT PIE
Chicken with vegetables baked in a homemade pie shell. Served w/ chips and pickle.
BEEF AND MUSHROOM PIE
Beef and mushrooms baked in a homemade pie shell. Served w/ chips and pickle.
STEAK AND KIDNEY PIE
Steak and kidney baked in a homemade pie shell. Served w/ chips and pickle.
A meat and onion popover smothered in mushroom gravy. Served w/ chips and pickle.
Hearty vegetable popover with vegetarian curry gravy. Served w/ chips and pickle.
FROM THE BROILER
FISH & CHIPS
Three pieces halibut in our own beer batter. Served with lemon, fries and coleslaw.
Filet of beer battered halibut on a toasted bun. Served w/ chips and pickle.
A 1/3 lb. charbroiled patty of fresh ground chuck. Served on a toasted sesame bun with your choice of Swiss, cheddar or american cheese. Served w/ chips and pickle.
CHICKEN BREAST SANDWICH
Marinated chicken breast, charbroiled and served on a crusty roll w/ your choice of chedder, swiss or american cheese. Served w/ chips and pickle.
A large Garden patty served on a toasted bun w/ your choice of chedder, swiss or american cheese. Served w/ chips and pickle.
A classic Rueben on marbled rye. Served w/ chips and pickle.
Your choice freshly roasted Turkey, Roast Beef, Ham, Corned Beef, or Albacore Tuna. Served cold or grilled with your choice of American, Cheddar or Swiss cheese on rye, sourdough or whole wheat bread. Served w/ chips and pickle.
Mixed greens and crispy vegetables with your choice of dressings.
Heart of Romaine tossed with Ceasar dressing, cheese and homemade croutons. Served w/ dinner roll & butter.
Turkey, ham, Swiss, cheddar, crispy vegetables and an egg. Served w/ dinner roll & butter.
Ranch, Blue Cheese, Thousand Island, Creamy Italian, Honey Mustard, Stilton, Ceasar, Oil & Vinegar.
Bread Pudding w/ Cream
SIDE ORDERS & APPETIZERS
Banger Sausage /Saveloy Sausage
Roasted Garlic, Baked Brie & Baguette Rounds
Platter of Hand Cut Fries