~ Beers on Draught ~
Bridgeport IPA – Bridgeport, Portland, OR
Floral in aroma, this classis IPA has light hopped flavor and a very mild bitterness.
Boont Amber – Anderson Valley, Mendocino, CA
A medium-bodied amber ale with a beautiful copper color and a rich flavor of caramel malts. A smooth and very drinkable beer.
5.8 % ABV
Amber – Full Sail, Hood River, OR
This is a sweet, malty medium-bodied amber ale with a spicy, yet floral hopped finish.
Hefeweizen – Widmer, Portland, OR
A mild, golden, unfiltered wheat beer. A heavily yeasted beer with a cloudy hue and a lightly citrusy flavor.
Pilsner – Trumer Brewing, Berkeley, CA
This sparkling and refreshing pilsner will fully awaken your palate with a crisp, clean and well rounded finish.
Black Butte Porter – Deschutes, Bend, OR
Dark, rich and smooth. Black Butte has set a standard that we have come to expect from a Northwest porter.
Cream Ale – Hales, Seattle, WA
The soft texture of this bold ale is complimented by a tasty blend of malt with just a hint of hops. It’s nicely balanced and very easy to drink.
Ice Axe IPA – Mt Hood, Government Camp, OR
An assertively hopped beer that is both rich and satisfying.
Younger’s Special Bitter – Rogue, Newport, OR
A collaboration between Rogue and Don Younger, YSB is a classic English style special bitter. Characterized by a balance of maltiness, fruitiness, and hop bitterness.
Black Cherry Stout – Walking Man, Stevenson, WA
A rich, roasted, smooth American style Stout. A perfect combination of dark chocolate and cherry.
TG IPA- Terminal Gravity – Enterprise, OR
A big balance of flavor between the initial big malt taste and the huge, clean bitter finish.
Blue Dot IPA – Hair of the Dog, Portland, OR
An unfiltered, double IPA that expertly combines hoppy bitterness and sweet, floral fruitiness.
Fred Strong Ale – Hair of the Dog, Portland, OR
Named for writer and historian Fred Eckhardt. This ale incorporated ten hop varieties from five different countries. A truly unique flavor balance.
Old Rasputin Imperial Stout – North Coast, Fort Bragg, CA
Brewed in the tradition of 19th century English brewers, it’s a rich intense beer with big, complex flavors and a warming finish.
9% ABV 75 IBU
Hazelnut Brown Ale – Rogue, Newport, OR
Rogue adds a hazelnut twist to an English style brown ale. It is rich and nutty with a malty finish.
Organic Lager – HUB, Portland, OR
A Czech style pilsner, all malt all the time! Whole flower Czech Saaz hops balance the delicate honey flavor of Canadian grown pilsner malt creating a golden beer with depth of character.
Henry Weinhard’s – Miller, Los Angeles, CA
Fragrant Cascade hops set the tone in this lager, giving way to an earthy, bread-like finish, courtesy of premium two-row barley and the same yeast strain that Henry brought here over 150 years ago.
Bass Pale Ale – Bass Brewing, England
Brewed since 1777, English hops give it an earthy, fruitiness and malts give it a light, cracker-like flavor.
Double Chocolate Stout – Young’s, England
Thick and rich with never ending layers of chocolate, malt and coffee flavors.
Guinness Stout – Guinness-Ireland
An Irish Stout, not as sweet as English or American Stouts. Its dry, smooth, malt flavor is a tradition.
Brown Ale – Newcastle, England
A smooth, slightly nutty ale. Never bitter and very easy to drink.
Old Speckled Hen – Morland, England
A wonderful, warm flavor, bursting with body. Malt and toffee flavors combine with a mild bitterness.
Cider – Blackthorn Premium, England
Crisp and slightly sweet apple goodness. Low carbonation with a refreshing almost tart finish.
Framboise – Lindeman’s, Belgium
An abundance of raspberry flavor with a mild fruit acidity, make up this effervescent and elegant beer.